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Valpolicella Classico Rio Albo 2011
Ca' Rugate
| Product: |
Red Wine |
| Region: |
Veneto (Italy) |
| Appellation: |
Valpolicella Classico DOC |
| Grapes: |
40% Corvina, 30% Rondinella, 30% Corvinone |
| Alcohol: |
12.5% |
| Volume: |
75 cl |
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The best grapes selected from ca’ Rugate’s vineyards in the hilly area of Montecchia di Crosara.
Ruby red in colour, with a bouquet of blackberry and cherries.The palate is supple, with light tannins and plenty of flavour.
Serving temperature of 12-14°C
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| Food Match: |
| Ideal with grilled or roast chicken and pork and good with tasty hard cheeses. |
| Wine Making: |
| Fermented on the skins for a period of 7 to 10 days and matured in stainless steel tanks. |
| Information About Ca' Rugate |
| Ca’ Rugate established by the Tessari family in 1986, takes its name from the volcanic hills where most of the vineyards are to be found.
The Ca’ Rugate vineyards cover 40 hectares, 30 of which are located within the commune of Monteforte d’Alpone in the rugged heart of Soave Classico; and 10 hectares in the commune of Montecchia di Crosara in nearby Valpolicella.
For many generations, these gentle sloping hills have been a cradle for high quality wines; due to the unique sunny microclimate and rich volcanic soil.
Ca’ Rugate uses only indigenous grape varieties such as Garganega, and Trebbiano di Soave for white wines; and Corvina, Rondinella and Corvinone for reds.
In the vineyard, they use modern pruning techniques, along with careful canopy management and green pruning; while the latest vinification techniques bring out distinctive aromas and refined flavours in the wines. |
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All prices are VAT included
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