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Franciacorta Rosé
Gatti Enrico
| Product: |
Brut Classic Method Sparkling Wine |
| Region: |
Lombardy (Italy) |
| Appellation: |
Franciacorta DOCG |
| Grapes: |
Pinot Nero 100% |
| Alcohol: |
12.5% |
| Volume: |
75 cl |
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E 'from 100% Pinot Noir grapes are hand picked and placed in boxes.
Upon arrival in the cellar is a soft pressing of grapes whole with pneumatic press.
Fining the must with enzymes. The fermentation is initiated with the addition of selected yeasts.
Everything is vinified in stainless steel.
The fermentation temperature not exceeding 19 ° C.
The draft runs in the spring after the addition of refined cane sugar and yeast.
24 months on the lees.
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| Food Match: |
| Stuffed pasta, Roasted fish, Roasted white meat, Fish and mushrooms soups |
| Aging: |
| This Franciacorta ages in bottle on its lees for 24 months. |
| Information About Gatti Enrico |
| Family run winery which has been able to make remarkable wines and to improve year after year, in pursuit of absolute quality.
The winery was established in 1972 by Enrico Gatti and later run by his sons Lorenzo and Paola Gatti with Enzo Balzarini.
It has been the beginning of a progressive expansion of the winery with new vineyards and cellar. With great synergy, the whole family is moved by passion and commitment, producing, harvest after harvest, wines reflecting the typical local soul. |
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All prices are VAT included
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