Chardonnay Umbria IGT
Classification: Chardonnay Umbria IGT
Variety: 100% Chardonnay
First year of production: 2015
Vine training system: guyot
Vine density: 2.400-3.600 vines/acre
Yield per acre: 2-3 ton
Aging: 3 months in steel, at least 3 further months in the bottle
Color: bright, luminous with green reflections
Aroma: an intense bouquet of aromas with initial citrus, peat and white peach notes and delicate butter and mineral endnotes
Taste: a harmonious and seductive flavor with a crisp freshness that gives the wine a prolonged aftertaste.
Serving suggestion: he perfect pairing for any occasion, goes well with appetizers, fish or white meats. Ideal with mixed bean soups or seafood and pasta or risotto with spring vegetables.
Servung temperature: 8-10°C (46-50 °F)
Aging potential: 3-5 years