Red meats and aged cheeses.
Roasts, stews, game, fondue, aged hard cheeses.
Ideal with fish dishes, fresh fruit and baked pastries.
Ideal food pairings with appetizers, fish dishes, fresh fruit and pastry baking.
Ideally matched with savoury dishes and mature cheeses.
Perfect to accompany appetizers and pasta dishes, it is ideal in combination with dishes...
The next year will be available in April
Meanwhile see...
Its velvety structure makes it ideal for any occasion.
Full body and aromatic taste, it is ideal for a relaxing and spicy after dinner.
Pulse and grain soups, superior cured meats, fresh or stretched curd cheeses and white...
Raw fish, chitarrina with lobster, semi-seasoned cheese, risotto alla pescatora
red meats, games, stews even with a touch of chocolate, duck confit, seasoned cheeses, try...
