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Montefalco Sagrantino Di Filippo rests for a full 24 months in oak barrels, where it develops a complex and deep character.
Suggested pairings: Perfect with game dishes and aged cheeses
Serving Temperature: 18 – 20°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
| Weight | 1,60 kg |
|---|---|
| Denominazione | |
| Prodotto | Red wine for aging refined in wood |
| Regione | Umbria |
| Alcol | 15,5% vol. |
| Cantina | Di Filippo |
| Volume cl | 75 |
Montefalco Sagrantino – Di Filippo
An icon of Umbrian winemaking excellence, Montefalco Sagrantino D.O.C.G. Di Filippo is the most authentic expression of its territory, born from **100% Sagrantino grapes** cultivated on hilly, clay-limestone soils. Using the cordon-spurred and Guyot training systems, each vineyard is tended with passion and care, yielding a limited but high-quality harvest of 4000 to 5000 kg per hectare. This meticulous approach results in an annual production of only 10,000 bottles, a true gem for connoisseurs. Leggi di più
Cellar: Di Filippo
Caprai Arnaldo; tradition, innovation and territory are our guiding words in everyday work. Leggi di più
The goal today is to thirty years ago:
The constant and meticulous work in favor of quality, research and experimentation of new agronomic and wine making techniques, the dissemination of the culture and tradition of the territory of which the company is the interpreter.
Il Sagrantino
We cannot talk about Umbria and Montefalco, today, without mentioning Sagrantino. A very ancient grape variety that produces red grapes with exceptional characteristics both for long aging wines and for passito wines.
Marco Caprai believed in the great richness of this tradition and has recovered it in a modern key, adopting the most innovative methods of production and business management. Thanks to continuous research and experimentation we work to offer to the public powerful, elegant wines with great personality and typicality.
Thanks to a continuous research and experimentation we work to offer to the public powerful wines, elegant and endowed with great personality and typicality…
Our cellar, modern and functional, was completely renovated in 1997 and today presents inside: A vinification and storage department where there are stainless steel tanks for fermentation and storage of wines, equipped with devices for temperature regulation and automation of the pumping-over of red wines during fermentation.
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