Trebbiano Spoletino Superiore – Le Cimate
$27.82 Original price was: $27.82.$23.20Current price is: $23.20.
Vintage: 2020 – Size: 0.75 l – Alcohol content: 13% vol.
Its intense straw yellow color, almost golden like honey, anticipates an extraordinary experience. The aromatic bouquet is intense and complex, with notes of acacia, tertiary nuances and a pleasant minerality that blends harmoniously.
Suggested pairings: deale companion for the most precious moments. Perfect with tagliatelle with fine white or black truffles, it also lends itself magnificently to refined dishes and intense flavors.
Serving temperature: 10-12°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1.6 kg |
---|---|
Denominazione | Spoleto Trebbiano Spoletino DOC |
Prodotto | White wine |
Regione | Umbria |
Pronta Consegna
Trebbiano Spoletino Superiore Le Cimate
Explore the soul of our Trebbiano Spoletino Superiore DOC Le Cimate, a sensory journey that envelops you in a hug of aromas and flavors. Its intense straw-yellow color, almost golden like honey, anticipates an extraordinary experience. The aromatic bouquet is intense and complex, with notes of acacia, tertiary nuances, and a pleasant minerality that harmoniously blend. Each sip is a fresh and persistent symphony that dances on your tongue, a journey through time that is completed with 12 months of bottle aging, giving the wine a timeless nobility.
Vinification:
Our winemaking is an art that celebrates the purity of nature and the excellence of craftsmanship. After a delicate destemming and crushing, the must macerates on the skins for 4 days, enriching itself with perfumes and character. Fermentation takes place in French oak barrels, where the wine slowly matures for 12 months, acquiring complexity and depth.
Pairings and Service:
Our Trebbiano Spoletino Superiore DOC Le Cimate is the perfect accompaniment for the most precious moments. Perfect with tagliatelle with white or black prized truffles, it also pairs magnificently with refined dishes and intense flavors. Served at a temperature of 10-12°C, it fully reveals its aromatic richness and unparalleled freshness. Each sip is an experience of pure pleasure, a tribute to tradition and the beauty of life.
Technical Details:
– 100% Trebbiano Spoletino Grape Variety
– DOC Denomination – Controlled Designation of Origin
– Limited production to 1,500 bottles, to preserve the authenticity and exclusivity of the wine
– Aging in French oak barrels for 12 months, followed by an additional 12 months of bottle maturation
Discover our Trebbiano Spoletino Superiore DOC Le Cimate and let yourself be transported on a journey of taste and tradition. Each sip is an emotion that brings you closer to the beauty of life and the greatness of nature.
Cellar: Le Cimate
Winery Semonte
Winery Semonte was created by the intuition and courageous choice of Giovanni Colaiacovo’s family, which has always believed in the values of this unique territory and whose members are now entitled to be considered authentic winegrowers from Gubbio.
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Semonte wines begin life on the gentle slopes to the west of the vast territory around Gubbio, where nature and the environment are the splendid background to the breathtaking, mediaeval town of Gubbio, packed with history, culture and traditions.
Cantina Semonte is part of the agricultural company, Azienda Agraria Semonte, in a particularly beautiful landscape where the land has given rise to an ancient, noble wine of superior quality. The perfectly geometric vine rows stretch across the estate giving life and taste to some magnificent wines: Battista (Traditional Method Brut), Cordaro (Dolcetto) and Monteleto (Chardonnay). An ancient tradition which lives on in Giovanni Colaiacovo’s new family business, which has always believed in the values of this unique territory and whose members are now entitled to be considered authentic winegrowers from Gubbio.
Lucigno, an unwitting hero.
A winegrowing revolution, proclaimed in the name of the Unification of Italy, spread through the area around Gubbio from the second half of the nineteenth century. Lucigno, a young farmer, became its unintentional and unwitting hero. The piedmont estate manager of the Abbey of Alfiolo, who had discovered some of the features of his homeland in the Langhe area, the land of Nebbiolo wine, in this corner of Northern Umbria, recognised the young man’s skills. He took him to Piedmont to learn the ancient art of pruning and vinification from a family of farmers from the Langhe area. And Lucigno learnt, not just for himself and the estate, but also for the entire community.
A perfect terroir for wine
The piedmont officials and estate managers were extremely surprised to discover environmental features in the Gubbio area that would support a demanding crop, which had always been restricted to certain areas: the fact that the area faced south-west, the difference in day and night time temperature, its rich iron and limestone marl content and centuries of care made it the ideal environment to cultivate Pinot, Sangiovese and Nebbiolo.
Nebbiolo of Gubbio
This is the tradition which the new enterprise of Giovanni Colaiacovo’s family has revived by tracking down the old bouquet of Gubbio’s Nebbiolo with the help of Cantina Semonte and its wines. To go looking for signs, texts and tales of the events surrounding Gubbio’s Nebbiolo means true dedication to rediscovery and rebirth.
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