AUREO UMBRIA IGT BIANCO
This wine has a straw yellow color. The scents are those of delicate white flowers, chamomile and fresh fruit reminiscent of peach; fresh meadow herbs, especially the slightly mineral finish already perceived by the nose. The correspondence between freshness and mineral after taste is excellent, making this wine pleasant to drink.
GRAPES VARIETY: 85% Grechetto, 15% Viognier
PRODUCTION AREA: Montefalco, Foligno.
SOIL COMPOSITION: Sandy, clayey and limestone
ALTITUDE: 200 a.s.l
ORIENTATION: South-South East, South-South West
LAYOUT: 3.000 vines per hectare
TRAINING SYSTEM: Guyot
YEALD PER HECTARE: 100 q/ha
HARVEST: first half of September
VINIFICATION: In stainless steel tanks for 15/20 days at a constant controlled temperature
AGEING: In bottle for 4 months.
AGEING THRESHOLD: 2 years
COLOUR: Straw yellow colour
OLFACTORY NOTES: Delicate white flowers and chamomile, fresh fruit reminiscent of peach, hints of fresh herbs tending to fresh lawn grass, especially in the finish, slightly mineral.
FLAVOR: Excellent matching of freshness and flavor. It has a pleasant fresh and dry taste. It is a wine that expresses all its peculiarity.
ALCOHOL CONTENT: 13,5 %
SERVING TEMPERATURE: 10-12 °C
PAIRINGS: Excellent as aperitif wine when paired with local cheese and medium aged Pecorino cheese, scarcely elaborated pasta dishes. Ideal with chicken and turkey. Excellent with fish and seafood dishes.