Deep, rich ruby red color and an aromatic bouquet. A mix of elderberries, black cherries and underbrush fruits gives way to mentholated and spicy notes. The balanced palate is predominantly tannic, but not overpowering. Recommended pairings: It is recommended to taste semi-seasoned cheeses, cured meats and cold cuts. In addition, it is worth tasting mountain-inspired first courses, tagliatelle with truffles and ragout of venison, wild boar and duck. For a younger vintage of wine, try mushroom risottos, fish soups and hearty fish dishes. Serving temperature: 16°18° C.
The vintages of the wines shown in detail and in the product sheet may be subject to variations. If you want a specific vintage, you can communicate it in the order notes field.
Yield: 45 quintals per hectare
Harvest: Begins in September
Harvest Method: Manual, in crates
Occurs at a controlled temperature, not exceeding 26°C, for approximately 15 days. Maceration continues for an additional 10 days. Aging:
The wine matures for 18 months in French oak barrels, undergoing two rackings during this period to ensure optimal maturation.
Commercialized after 6 months in the bottle, PNTN Pinot Noir reaches its peak expression and complexity.
Color: Intense ruby red.
Aroma: Aromatic bouquet, intense and complex, featuring elderberry, Morello cherry, and forest berry notes that gradually transition into mentholated and spicy nuances.
Palate: Balanced, predominantly tannic without being overpowering, with good acidity providing persistence.
Discover the harmony and elegance of PNTN Pinot Noir. Purchase now and treat your palate to this vinous masterpiece.
PNTN Pinot Nero - Fendi può essere tuo solo per €86,50! Se avete domande, chiedeteci.
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