Chianti Classico DOCG Carpineto

Carpineto
€13.50
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  • The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
    The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
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    The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
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    All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
  • You can request the return for any product within 14 days from the delivery date within the limits set by the regulations of Legislative Decree 206/05 ("Consumer Code").
    You can request the return for any product within 14 days from the delivery date within the limits set by the regulations of Legislative Decree 206/05 ("Consumer Code").

Chianti Classico DOCG Carpineto

In the beautiful olive and cypress-studded countryside between Florence and Siena lay the quaint hilltop villages of the Chianti Classico region. The wine of the same name is produced exclusively in this charming and

beautiful area.

Grapes: From vineyards planted to a minimum of 80% Sangiovese and a maximum of 20% of Canaiolo and other red grape varietals.

Vinification: maceration of the skins in the must and fermentation at controlled low temperature.

Aging: after the final blend is assembled, the wine is aged for six months or longer in oak casks.

Finishing: the wine is bottled during the second year, then bottle aged in our temperature controlled cellars for 4/6 months before release.

Color: ruby red, garnet reflections on aging.

Bouquet: intense with hints of violets, berries and cherries.

Flavor: velvety, well-rounded, full bodied and well balanced.

Alcohol: 13% by vol.

Serving temperature: 18-20°C, 64-68°F

Gastronomy: grilled red meats and game.

Carpineto

Data sheet

product
Red wine
denomination
Chianti Classico DOCG
region
Tuscany
vintage
2015
winemaking
maceration of the skins in the must and fermentation at controlled low temperature.
Ageing
Aging: after the final blend is assembled, the wine is aged for six months or longer in oak casks.Finishing: the wine is bottled during the second year, then bottle aged in our temperature controlled cellars for 4/6 months before release.
Food Type
grilled red meats and game.
alcohol
13% vol.
volume cl
75

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