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Montefalco Rosso DOC Riserva

Caprai Arnaldo
€26.25
€21.00 Save 20%
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This structured and ample wine is enhanced if combined with red meat and roasts. Excellent also with cured meats.

Quantity
Available

  • The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
    The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
  • The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
    The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
  • All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
    All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.

Classification: Montefalco Rosso Riserva DOC

Variety: 70% Sangiovese, 15% Sagrantino, 15% Merlot

Bottles produced: 15.000 

Altitude: 300 meters above sea level

Yield per hectare: 6-7 tons

System of growing: Spurred Cordon

Vine density: 5.000-6.000 vines per hectare

Aging: 20 months in French oak barrique and a minimum of 6 months aging in the bottle

Type of soil: Limestone, Clay

Time of harvest: Third week of September; First week of October

First vintage produced: 1993

Aging potential: 10-15 years

Serving temp and pairing suggestions: This well-rounded, structured wine is enjoyed best when paired with roasted meats, charcuterie, and aged cheeses. Best served between 64-68°F.

Caprai

Data sheet

product
Barrel-aged structured red wine
denomination
Montefalco Rosso Riserva doc
region
Umbria
grapes
70% Sangiovese, 15% Sagrantino, 15% Merlot
vintage
2016
Ageing
20 months in French oak barrique and a minimum of 6 months aging in the bottle
Food Type
This well-rounded, structured wine is enjoyed best when paired with roasted meats, charcuterie, and aged cheeses. Best served between 64-68°F.
features
Aroma: nella sua ampiezza troviamo ciliegia sotto spirito e cioccolato, violetta, vaniglia e ancora spezie Gusto: pieno e morbido perfettamente bilanciato da un tannino vibrante e vellutato
volume cl
75

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Montefalco Rosso DOC Riserva

This structured and ample wine is enhanced if combined with red meat and roasts. Excellent also with cured meats.

Write your review