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Monteleto Chardonnay

BRAND: Cantina Semonte
€15.00
€12.00 Save 20%
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This nicely balanced, straw yellow wine comes from the hills of Gubbio, at 500 meters above sea level, with a very temperate climate and clayey and calcareous soil. The delicate, fruity aroma and elegant, harmonious flavor make it ideal in combination with fish or vegetablebased pasta and rice dishes.

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Available

  • The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
    The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
  • The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
    The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
  • All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
    All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.

MONTELETO

CHARDONNAY

Classification: IGT

Grape variety: Chardonnay 100%

First year produced: 2015

Climate: continental, with hot summers and optimal temperature ranges. Cold, snowy winters, with rain distributed throughout the year.

Training system: Guyot

Aging: 6 months in stainless steel, 2 months in the bottle

Vinification: grapes picked by hand, softly pressed.

Controlled temperature fermentation in stainless steel tanks. At the end of fermentation the wine is left on the fine lees for 4 months.

Aroma: fruity notes of yellow peach, citrus and floral notes of yellow blossoms

Flavor: dry, fresh and flavorful

Alcohol content: 13% vol.

Pairings: cold appetizers, legume soups, white meats

Aging potential: 3 years


Data sheet

product
Dry white wine
denomination
Chardonnay Umbria IGT
region
Umbria
grapes
Chardonnay
vintage
2019
winemaking
Grapes picked by hand, softly pressed. Controlled temperature fermentation in stainless steel tanks. At the end of fermentation the wine is left on the fine lees for 4 months
Ageing
6 months in stainless steel, 2 months in the bottle
Food Type
Cold appetizers, legume soups, white meats
alcohol
13% vol
volume cl
75

Specific References

other products from the same Manufacturer

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Monteleto Chardonnay

This nicely balanced, straw yellow wine comes from the hills of Gubbio, at 500 meters above sea level, with a very temperate climate and clayey and calcareous soil. The delicate, fruity aroma and elegant, harmonious flavor make it ideal in combination with fish or vegetablebased pasta and rice dishes.

Write your review