O'Lillo! Toscana Rosso igtBaracchi Winery
Savory first courses, second courses with strong and rich aromas
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O'Lillo! Toscana Rosso igt
Grapes: 25%Merlot, 25%Sangiovese, 25%Cabernet
After destemming and light crushing were vinified separately; maceration took place in tronconic oak tanks over a period of 22 days where malolactic fermentation was completed .Then for three months in stainless steel tanks, during which time alcoholic and malolactic fermentation was completed . The vintage 2013 very great make this wine rich in colour and very structured but soft on the palate, without any astringency. The wine were bottled after 6 months followed by aging for about 3 months in bottle before release
Beautiful ruby red colour with violet hues
Fruity nose of cherry and blackcurrant. Pleasant notes of black pepper, tobacco and forest floor. Balsamic hints.
Fresh, full body and soft tannins. Long and pleasant finish.
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