Piviere SangiovesePalazzone Azienda Agricola
This wine is best with the traditional dishes of Umbria – for example, home-made pasta with sauce from game such as hare or wild boar, grilled meat and chicken, and lamb roasted in the oven
The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
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Sangiovese Umbria igt
In Piviere san Donato, the name of the medieval quarter in which the estate of Il Palazzone exists, we do not lack the most authentic grape traditionally grown in our part of Umbria – the Sangiovese. From the best aspect of our vineyard and with the most rigorous selection of grapes we have created the Piviere wine. It arose from our philosophical devotion to enhancing the value of our traditional varieties.
Grape variety: Sangiovese 100%
Tasting notes: The wine is ruby colored with purple tones. The nose is intense and fragrant with the perfume of red fruit. A prolonged and refined flavor lingers on the palate. The tannin in the wine amalgamates perfectly with with the oak to achieve this fine, elegant taste.
Serving suggestion: This wine is best with the traditional dishes of Umbria – for example, home-made pasta with sauce from game such as hare or wild boar, grilled meat and chicken, and lamb roasted in the oven.
other products from the same Manufacturer
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Traditional Umbrian recipes for white meat and chicken