Sweet Red Wine Colle di RoccoBRAND: Colle di Rocco
Meditation wine, can accompany mature cheeses, pastries, panettone
The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
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Passito Rosso (Sweet Wine)
Umbria Rosso Passito I.G.T.
Description: Our Passito Rosso is a sweet red wine produced with traditional Umbrian grapes such as Ciliegiolo, Montepulciano, Sangiovese, Merlot and Sagrantino. After 2 months of drying on frames, it yields a sweet nectar with balanced tannins , giving life to a harmonious wine rich of red fruit aromas such as cherry, currant and blackberry, typical of the varieties used.
Variety: Ciliegiolo (40%), Montepulciano (20%), Sagrantino (20%), Merlot and Sangiovese (20%)
Altitude: 320 meters asl
Plant Density: 3.500/4.000 plants /Ha
Type of coltivation: cordone speronato
Grape Yeild: 40 q.li /Ha
Harvest: mid october
Method of harvesting: by hand
Grape drying: The grapes, placed on frames are dried for 2-3 months at a constant temperature (15°)
Wine Yeild: 25% (about 25 litres of sweet wine for 100 kg of grapes
Fermentation: in vats for 20 days at controlled temperature
Aging: in steal for 6-8 months
Percent alcohol: 15.5%
Zuccheri residui: 13-16%
Note: Vino non pastorizzato, né filtrato
Tasting: Deep red color, in addition to the typical fragrance of dried grapes it also presents warm cherry, currant and blackberry aromas; the taste is aromatic and full, with balanced acidity and tannins and perfectly balanced by the residual sugar. The aftertaste is lingering with rich shades of red fruits.
Tasting Temperature: it can be drunk cold (10 °) or at room temperature (18-20 °)
Serving suggestions: Meditation wine, can accompany mature cheeses, pastries, panettone, ice cream, nougat and desserts. Remarkable pairing with the traditional sweets of Umbria. Perfect with any type of chocolate.