Biondi Santi Tenuta Greppo

Clemente Santi and his nephew Ferruccio Biondi Santi started this tradition, making Sangiovese grapes locally known as “Brunello”, for the dark color of its berries. Today, the first Brunello Biondi Santi is kept together with all the Biondi-Santi Riserva wines in “La Storica”, inside the ancient cellar of Tenuta Greppo, in a room well sheltered from the sun and noise. The success that the Biondi Santi brand has achieved over the years is due not only to the invention of one of the most sought-after wines in the world, but also to the great care that the company has always reserved for wine production: with vineyards with high vocation, rigorous cultivation techniques and cellar operations aimed at exalting the expressiveness of Sangiovese, its products can only be of excellent quality. Vino.com boasts in its catalogue a selection of Rosso di Montalcino, Brunello di Montalcino and Brunello di Montalcino Riserva of the famous Biondi-Santi winery.