Pasta with red prawns, lobster with butter, chicken rollé with cheese and mushrooms, baked...
Steamed fish appetizers, Risotto with seafood, Vitello tonnato, Battered vegetables, Fresh...
Risotto with norcina, omelette with truffles, ciriole with garlic and oil, prosciutto di...
Pinot Noir combines perfectly with elaborate meat dishes, such as roast duck, game or find...
Perfect to accompany appetizers and pasta dishes, it is ideal in combination with dishes...
A brilliant golden yellow in color, the wine shows aromas of dried and candied fruit,...
Ideal with hors d’oeuveres, first and second courses of seafood
Ideal with hors d’oeuveres, combines well with fish and especially sushi
Digestive liqueur, sweet, balsamic-tasted
Excellent as an aperitif and to accompany fish and white meat
Starters, first courses, mixed fish and poultry
Excellent with roasted and braised red meats and aged cheeses, it also marries...
Roasts and non-spicy cheese
With seafood, grilled shellfish, fish and sushi
roasted meat preferably with a good fat content, stews and game
With red meats and roasts. Also excellent with cured meats
Ideal food pairings with appetizers, fish dishes, fresh fruit and pastry baking.
Ideal with fish dishes, fresh fruit and baked pastries.
Its velvety structure makes it ideal for any occasion.
Raw fish, chitarrina with lobster, semi-seasoned cheese, risotto alla pescatora
Red meats and aged cheeses.
With cheese, fish crustaceans, shellfish raw or cooked. White meat and pasta dishes...
Rose wine has a wide possibility of combining, from generic starters of cold cuts, to...
Pairs with substantial 1st courses, pork and game.
Perfect with roasted meat and game. Pairs well also with aged cheeses
Traditionally served to accompany game, char-grilled meats and mature cheese. This is a...
with the authentic character of a rosé, which will perfectly express its multiple...
Red meat, game, aged and medium-aged cheese
Pasta with red prawns, lobster with butter, chicken rollé with cheese and mushrooms, baked...
Goes perfectly with bouillon of crayfish and grapefruit, poached turbot with sauce...
It accompanies strong mature cheeses, superior cured meats, grilled meats and game meat
Red meat, game, aged and medium-aged cheese
Perfect with roasted meat and game. Pairs well also with aged cheeses
This rich Sagrantino is a great wine to be paired with roasts/grills of lamb, and other...
Combine with white and red meats, game, medium-aged cheeses
Suited to all courses with dressy dishes
A superbe wine to accompany roasted red meats
Pasta with red prawns, lobster with butter, chicken rollé with cheese and mushrooms, baked...
Steamed fish appetizers, Risotto with seafood, Vitello tonnato, Battered vegetables, Fresh...
Risotto with norcina, omelette with truffles, ciriole with garlic and oil, prosciutto di...
Pinot Noir combines perfectly with elaborate meat dishes, such as roast duck, game or find...
Perfect to accompany appetizers and pasta dishes, it is ideal in combination with dishes...
A brilliant golden yellow in color, the wine shows aromas of dried and candied fruit,...
Ideal with hors d’oeuveres, first and second courses of seafood
Ideal with hors d’oeuveres, combines well with fish and especially sushi
