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Barolo Ceretta – Davide Fregonese

Original price was: 62,00 €.Current price is: 49,90 €.

In Stock

Barolo Ceretta Davide Fregonese is a wine that encapsulates the true essence of the Langhe, suitable for long aging, but already able to excite with its silky tannins and aromatic complexity
Suggested pairings: Barolo Ceretta Davide Fregonese finds its best pairings with important and succulent dishes. Perfect with a Fassona rib-eye steak, a fillet with morels, or a truffled partridge
Serving temperature: 16 – 17°C.

Categories: , SKU: 11602 Tags: Brand:
Weight1,60 kg
Denominazione

Barolo DOCG

Prodotto

Red wine for aging refined in wood

Regione

Piemonte

Alcol

14% vol.

Cantina

Davide Fregonese Bugia Nen

Volume cl

75

Barolo Cerretta Davide – Fregonese Bugia Nen

Barolo Ceretta Davide Fregonese is a wine born from a unique territory and a winemaking tradition that enhances the Nebbiolo grape in all its elegance and power. Barolo Cerretta D.O.C.G. by Davide Fregonese is crafted with artisanal care, produced in a limited number of bottles—only 2,000 per year—attesting to its exclusivity and quality. Leggi di più

See all wines of Davide Fregonese

In the Antonelli San Marco Winery are vinified only grapes cultivated by the winery using organic agricultural methods are used, Leggi di più

thereby offering a product in which each phase of the process has evaluated characteristics, merits and potential, with the additional guarantee of organic certification, both of the grapes and the wines. Leggi di più

One hundred seventy-five hectares (430 acres) in a single estate set in the heart of the Montefalco DOCG area. The plots, clayey and rich in limestone, have various geological origins: some are deep, while others are rocky, thereby providing intense and varied nuances to the wines. The hills are pristine, surrounded by wooded areas and have an ideal microclimate for vines and olive trees. Ten hectares (24 acres) are dedicated to olive groves, while 50 (123 acres) are covered by vineyards; these crops are located on the hilltops, with southern and western exposure. We cultivate mainly native varietals: Grechetto and Trebbiano Spoletino for the whites, while the red varietals are mainly Sangiovese and Sagrantino.

At the heart of the property, just below the original manor house, is the Winery; the cellars are completely underground and designed for gravity vinification, with the pressed grapes falling down into the fermentation tanks and the pomace discarded without pumps, simply using the force of gravity.

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