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From the same cellar
Grappa Riserva La Francescana – A.V. Francescana
28,00 €
Amaro al Tartufo Francescano – A. V. Francescana
19,00 €
In Stock
The subtle scent of truffle bitters awakens forgotten sensations, transporting the palate on a journey through memories of woodland flavors. It is an olfactory experience that adds charm and mystery to every sip.
Suggested pairings: This liqueur is ideal to enjoy cold, after a meal to aid digestion, during moments of relaxation or as a sophisticated choice for guests. Its versatility makes it suitable for multiple tasting moments.
Serving temperature: 12-14°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
| Weight | 1,6 kg |
|---|---|
| Alcol | 28% vol. |
| Prodotto | Truffle Bitter |
| Regione | Umbria |
| Cantina | Antica Valle Francescana, Francescano Liquori |
| Volume cl | 70 |
Francescano Truffle Amaro – Antica Valle Francescana
Description:
Francescano Truffle Amaro is a truffle liqueur that originates from the lush and artistic region of Umbria, the heart of Italy. Its delicate aroma evokes long-forgotten sensations, enveloping the palate with the ancient flavors of the forest. Best served chilled, it is perfect as a post-meal indulgence, during moments of relaxation, or as an excellent digestive. Leggi di più
See all Franciscan products
Caprai Arnaldo; tradition, innovation and territory are our guiding words in everyday work. Leggi di più
The goal today is to thirty years ago:
The constant and meticulous work in favor of quality, research and experimentation of new agronomic and wine making techniques, the dissemination of the culture and tradition of the territory of which the company is the interpreter.
Il Sagrantino
We cannot talk about Umbria and Montefalco, today, without mentioning Sagrantino. A very ancient grape variety that produces red grapes with exceptional characteristics both for long aging wines and for passito wines.
Marco Caprai believed in the great richness of this tradition and has recovered it in a modern key, adopting the most innovative methods of production and business management. Thanks to continuous research and experimentation we work to offer to the public powerful, elegant wines with great personality and typicality.
Thanks to a continuous research and experimentation we work to offer to the public powerful wines, elegant and endowed with great personality and typicality…
Our cellar, modern and functional, was completely renovated in 1997 and today presents inside: A vinification and storage department where there are stainless steel tanks for fermentation and storage of wines, equipped with devices for temperature regulation and automation of the pumping-over of red wines during fermentation.
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