Balsamic Vinegar of Modena IGP**

La Secchia Antica Acetaia
€13.00
Tax included

To accompany cooked or raw vegetables and is ideal for topping salads.

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  • The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
    The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
  • The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
    The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
  • All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
    All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
  • You can request the return for any product within 14 days from the delivery date within the limits set by the regulations of Legislative Decree 206/05 ("Consumer Code").
    You can request the return for any product within 14 days from the delivery date within the limits set by the regulations of Legislative Decree 206/05 ("Consumer Code").

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This “Aceto Balsamico di Modena IGP” has great balance and has been aged in oak barrels. It is suitable to accompany cooked or raw vegetables and is ideal for topping salads. 

The “Aceto Balsamico di Modena IGP” by La Secchia Antica Acetaia is the fruit of a long artisanal experience based on a love for tradition and a respect for its “rules”.

This balsamic vinegar is produced using the highest quality of raw materials as well as rigorous and accurate procedures that exclude any use of chemical additives or artificial flavourings.

The result is a full bodied and balanced product, where sweet and sour fuse together in perfect harmony to accompany and bring out the flavours of some of your favourite dishes.

All type of “Aceto Balsamico di Modena IGP” is the result of patiently selecting just the right autoctone cooked must grapes aged in wooden barrels, which represent a line of excellent products that is capable of satisfying even the most refined culinary requests.

La Secchia

Data sheet

product
Balsamic vinegar
denomination
Aceto balsamico di Modena IGP
region
Emilia Romagna
Ageing
Has been aged in oak barrels.
Food Type
To accompany cooked or raw vegetables and is ideal for topping salads.
features
This is a balsamic vinegar of excellent quality, which is produced with the finest selection of ingredients and is aged in 225 litre oak barrels. It has a delicate aroma, sharp flavour and balanced acidity.
volume cl
25

Specific References

other products from the same Manufacturer

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Balsamic Vinegar of Modena IGP**

To accompany cooked or raw vegetables and is ideal for topping salads.

Write your review