Montefalco Sagrantino Passito – Scacciadiavoli
$30.00 Original price was: $30.00.$24.50Current price is: $24.50.
Vintage: 2018 – Size: 0.375 l – Alcohol Content: 14% vol.
The taste is soft, sweet, broad, full-bodied, and persistent, with a dense and sweet tannin structure, balanced acidity, and robust structure. The finish is long and persistent, with fruity notes of small red and black forest fruits, combined with intense and complex spicy notes.
Recommended pairings: A contemplative wine, perfect with dry pastries, delicate cream-filled cakes, fruit jam tarts, almond biscotti, and chocolate. It also pairs excellently with sharp, aged cheeses and blue cheeses.
Serving temperature: 16-18°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1.6 kg |
---|---|
Alcol | 16% vol |
Denominazione | Montefalco Sagrantino Passito DOCG |
Prodotto | |
Regione | Umbria |
Annata | 2017 |
Volume cl | 37,5 |
Pronta Consegna
Montefalco Sagrantino Passito – Scacciadiavoli
The Sagrantino Passito Scacciadiavoli is a sweet wine of great elegance, a true expression of the Umbrian terroir. Made from 100% Sagrantino grapes, this wine is deeply rooted in an ancient tradition, blending craftsmanship and passion.
The limited yield of just 60 quintals per hectare and a carefully timed harvest, which takes place from mid to late September, ensure the selection of the finest grapes.
The Sagrantino Passito Scacciadiavoli ages for at least 18 months in barriques, followed by a 4-month refinement in the bottle, achieving a unique complexity and depth. Its intensely deep ruby red color, almost impenetrable, is enriched with violet reflections and subtle garnet hues.
On the nose, it opens with a broad, persistent bouquet, dominated by sweet fruity notes of ripe blackberry, black cherry, and fresh fruit. Following these, delicate spicy hints emerge, with a fresh, mineral finish that adds finesse. On the palate, the Sagrantino Passito Scacciadiavoli impresses with its softness and velvety sweetness. The tannins are dense and sweet, perfectly balanced with an acidity that enhances the wine’s rich, full-bodied structure. The long, persistent finish reveals a symphony of wild red and black berries, fused with intense spicy notes.
Ideal as a meditation wine, the Sagrantino Passito Scacciadiavoli pairs wonderfully with dry pastries, fruit tarts, and almond biscotti. Delightful with dark chocolate, it also pairs beautifully with aged, spicy, and blue cheeses. Serve it at the ideal temperature of 64-66°F (18-19°C) to fully appreciate its complexity and timeless charm.
Cellar: Scacciadiavoli
Winery Semonte
Winery Semonte was created by the intuition and courageous choice of Giovanni Colaiacovo’s family, which has always believed in the values of this unique territory and whose members are now entitled to be considered authentic winegrowers from Gubbio.
Leggi di più
Semonte wines begin life on the gentle slopes to the west of the vast territory around Gubbio, where nature and the environment are the splendid background to the breathtaking, mediaeval town of Gubbio, packed with history, culture and traditions.
Cantina Semonte is part of the agricultural company, Azienda Agraria Semonte, in a particularly beautiful landscape where the land has given rise to an ancient, noble wine of superior quality. The perfectly geometric vine rows stretch across the estate giving life and taste to some magnificent wines: Battista (Traditional Method Brut), Cordaro (Dolcetto) and Monteleto (Chardonnay). An ancient tradition which lives on in Giovanni Colaiacovo’s new family business, which has always believed in the values of this unique territory and whose members are now entitled to be considered authentic winegrowers from Gubbio.
Lucigno, an unwitting hero.
A winegrowing revolution, proclaimed in the name of the Unification of Italy, spread through the area around Gubbio from the second half of the nineteenth century. Lucigno, a young farmer, became its unintentional and unwitting hero. The piedmont estate manager of the Abbey of Alfiolo, who had discovered some of the features of his homeland in the Langhe area, the land of Nebbiolo wine, in this corner of Northern Umbria, recognised the young man’s skills. He took him to Piedmont to learn the ancient art of pruning and vinification from a family of farmers from the Langhe area. And Lucigno learnt, not just for himself and the estate, but also for the entire community.
A perfect terroir for wine
The piedmont officials and estate managers were extremely surprised to discover environmental features in the Gubbio area that would support a demanding crop, which had always been restricted to certain areas: the fact that the area faced south-west, the difference in day and night time temperature, its rich iron and limestone marl content and centuries of care made it the ideal environment to cultivate Pinot, Sangiovese and Nebbiolo.
Nebbiolo of Gubbio
This is the tradition which the new enterprise of Giovanni Colaiacovo’s family has revived by tracking down the old bouquet of Gubbio’s Nebbiolo with the help of Cantina Semonte and its wines. To go looking for signs, texts and tales of the events surrounding Gubbio’s Nebbiolo means true dedication to rediscovery and rebirth.
Recommended for you
$14.51 Original price was: $14.51.$13.80Current price is: $13.80.
$32.85 Original price was: $32.85.$23.00Current price is: $23.00.
$13.51 Original price was: $13.51.$11.50Current price is: $11.50.