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Valdobbiadene Prosecco Superiore Millesimato Cuvée del Fondatore – Merotto
Original price was: 24,00 €.22,00 €Current price is: 22,00 €.
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Delight your palate with this unique and enveloping experience, where every sip tells the story of the hills of Santo Stefano and the Cartizze winemaking tradition.
Suggested pairings: Aperitifs, Spoon desserts, Dry pastries, Fresh cheeses, Fruit and cream pies, Dried fruit, Panettone, Strudel
Serving Temperature: 5-7°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
| Weight | 1,6 kg |
|---|---|
| Denominazione | |
| Prodotto | Prosecco Sparkling Wine |
| Regione | Veneto |
| Alcol | 11,5% vol. |
| Annata | 2020 |
| Cantina | Merotto |
| Volume cl | 75 |
Cartizze Superiore Valdobbiadene DOCG – Merotto
Explore the distinctive elegance of Superiore di Cartizze Merotto Valdobbiadene DOCG, an exclusive expression of sophistication and craftsmanship. Produced from vineyards cultivated on the hills of Santo Stefano in the prestigious Cartizze area, this dry sparkling wine offers a unique, enveloping, and fruity sensory experience. Leggi di più
Cellar: Merotto
In the Antonelli San Marco Winery are vinified only grapes cultivated by the winery using organic agricultural methods are used, Leggi di più
thereby offering a product in which each phase of the process has evaluated characteristics, merits and potential, with the additional guarantee of organic certification, both of the grapes and the wines. Leggi di più
One hundred seventy-five hectares (430 acres) in a single estate set in the heart of the Montefalco DOCG area. The plots, clayey and rich in limestone, have various geological origins: some are deep, while others are rocky, thereby providing intense and varied nuances to the wines. The hills are pristine, surrounded by wooded areas and have an ideal microclimate for vines and olive trees. Ten hectares (24 acres) are dedicated to olive groves, while 50 (123 acres) are covered by vineyards; these crops are located on the hilltops, with southern and western exposure. We cultivate mainly native varietals: Grechetto and Trebbiano Spoletino for the whites, while the red varietals are mainly Sangiovese and Sagrantino.
At the heart of the property, just below the original manor house, is the Winery; the cellars are completely underground and designed for gravity vinification, with the pressed grapes falling down into the fermentation tanks and the pomace discarded without pumps, simply using the force of gravity.
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