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With a greenish-yellow hue and golden highlights, this wine boasts a complex flavor profile with notes of citrus and grapefruit, balanced by light roasted notes.
Recommended pairings: Sauvignon Blanc SVGB Fendi is a great choice when it comes to pairing it with fish dishes, vegetarian dishes and recipes that include asparagus. If you are looking for a delicious pairing, you should definitely try risottos and pasta dishes with vegetables and cheeses, especially goat cheeses.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
| Weight | 1,6 kg |
|---|---|
| Denominazione | Umbria Bianco IGT |
| Prodotto | Aromatic white wine |
| Regione | Umbria |
| Annata | 2019 |
| Alcol | 13% vol. |
| Cantina | Andrea Formilli Fendi |
| Volume cl | 75 |
SVGB Sauvignon Blanc – Fendi
SVGB Sauvignon Blanc Fendi is a refined white wine made from 100% Sauvignon Blanc grapes from vineyards located at an altitude of 650/700 meters above sea level. The north-south exposure, vine density of 4,500 per hectare and spurred cordon training system give the wine unique and distinctive characteristics. Leggi di più
Cellar: Andrea Formilli Fendi
In the Antonelli San Marco Winery are vinified only grapes cultivated by the winery using organic agricultural methods are used, Leggi di più
thereby offering a product in which each phase of the process has evaluated characteristics, merits and potential, with the additional guarantee of organic certification, both of the grapes and the wines. Leggi di più
One hundred seventy-five hectares (430 acres) in a single estate set in the heart of the Montefalco DOCG area. The plots, clayey and rich in limestone, have various geological origins: some are deep, while others are rocky, thereby providing intense and varied nuances to the wines. The hills are pristine, surrounded by wooded areas and have an ideal microclimate for vines and olive trees. Ten hectares (24 acres) are dedicated to olive groves, while 50 (123 acres) are covered by vineyards; these crops are located on the hilltops, with southern and western exposure. We cultivate mainly native varietals: Grechetto and Trebbiano Spoletino for the whites, while the red varietals are mainly Sangiovese and Sagrantino.
At the heart of the property, just below the original manor house, is the Winery; the cellars are completely underground and designed for gravity vinification, with the pressed grapes falling down into the fermentation tanks and the pomace discarded without pumps, simply using the force of gravity.
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