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Lorenzo Mattoni Trebbiano shows a clear and bright color. On the nose, it opens with aromas of white flowers and citrus fruits, followed by fresh notes of aromatic herbs. In the mouth, it reveals a pleasant acidity, accompanied by a balanced structure and a long persistence.
Suggested pairings: perfect with pasta dishes, white meats and fish dishes, thanks to its freshness and versatility.
Serving temperature: 8-10°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
| Weight | 1,60 kg |
|---|---|
| Denominazione | Umbria White IGT |
| Prodotto | Dry white wine |
| Regione | Umbria |
| Alcol | 13% vol. |
| Annata | 2022 |
| Cantina | Lorenzo Mattoni |
| Volume cl | 75 |
Trebbiano – Lorenzo Mattoni
The Trebbiano Lorenzo Mattoni grapes for this wine come from the renowned area of Madonna delle Grazie in Bevagna. The predominantly clayey and well-drained soil provides an optimal environment for the growth of these grapes. Leggi di più
Cellar: Lorenzo Mattoni
Caprai Arnaldo; tradition, innovation and territory are our guiding words in everyday work. Leggi di più
The goal today is to thirty years ago:
The constant and meticulous work in favor of quality, research and experimentation of new agronomic and wine making techniques, the dissemination of the culture and tradition of the territory of which the company is the interpreter.
Il Sagrantino
We cannot talk about Umbria and Montefalco, today, without mentioning Sagrantino. A very ancient grape variety that produces red grapes with exceptional characteristics both for long aging wines and for passito wines.
Marco Caprai believed in the great richness of this tradition and has recovered it in a modern key, adopting the most innovative methods of production and business management. Thanks to continuous research and experimentation we work to offer to the public powerful, elegant wines with great personality and typicality.
Thanks to a continuous research and experimentation we work to offer to the public powerful wines, elegant and endowed with great personality and typicality…
Our cellar, modern and functional, was completely renovated in 1997 and today presents inside: A vinification and storage department where there are stainless steel tanks for fermentation and storage of wines, equipped with devices for temperature regulation and automation of the pumping-over of red wines during fermentation.
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