From the same cellar
Montefalco Sagrantino Vento di Passioni – San Clemente
23,00 € Original price was: 23,00 €.21,90 €Current price is: 21,90 €.
Montefalco Rosso – San Clemente
13,50 € Original price was: 13,50 €.10,98 €Current price is: 10,98 €.
In Stock
Rossosole is distinguished by its deep garnet red color, reminiscent of the changing colors of sunsets over the hills of Montefalco. On the nose, it opens with spicy and balsamic scents, evoking feelings of warmth and well-being. In the mouth, it gives a full-bodied, enveloping and persistent taste that delights the senses and invites an unforgettable sensory journey.
Suggested pairings: It lends itself beautifully to a wide variety of dishes, from cured meats appetizers to rich first courses, from red meats to cheeses, even aged ones.
Serving temperature: 18-20°C.
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1,60 kg |
---|---|
Denominazione | Montefalco Rosso DOC |
Prodotto | Structured red wine aged in wood |
Regione | Umbria |
Alcol | 14% vol. |
Annata | 2018 |
Cantina | San Clemente |
Volume cl | 75 |
Montefalco Rosso – San Clemente
The Montefalco Rosso San Clemente wine embodies the soul of the Umbrian hills, combining millennia-old tradition with modern winemaking expertise. This wine, crafted with passion and mastery, is an ode to the land and its generosity. Leggi di più
Grapes:
A skillful blend of 70% Sangiovese, 15% Sagrantino, and 15% Merlot gives the Montefalco Rosso San Clemente a unique and enveloping complexity, reflecting the distinctive character of Umbrian autochthonous varieties.
Sensory Characteristics:
Stands out for its intense garnet-red color, reminiscent of the changing colors of the sunsets over the hills of Montefalco. On the nose, it opens with spicy and balsamic aromas, evoking sensations of warmth and well-being. On the palate, it offers a full-bodied, enveloping, and persistent taste that delights the senses and invites an unforgettable sensory journey.
Aging:
After patiently maturing for 18 months in wood and steel barrels, the wine enriches itself with aromatic complexity and structure, reaching its peak of expression.
Aging Potential:
Montefalco Rosso San Clemente offers exceptional aging potential, extending from 5 to 10 years from the bottling date. Over time, it evolves and transforms, revealing new nuances and an increasingly fascinating personality.
Recommended Pairings:
This wine pairs beautifully with a wide variety of dishes, from cured meat-based appetizers to rich first courses, from red meats to aged cheeses. It is recommended to serve it at a temperature of 18-20°C, in large glasses, to fully appreciate its complexity and elegance.
Explore the authenticity and beauty of the Montefalco region through Montefalco Rosso San Clemente wine, a symbol of passion, tradition, and Italian taste.
Cellar: San Clemente
Caprai Arnaldo; tradition, innovation and territory are our guiding words in everyday work. Leggi di più
The goal today is to thirty years ago:
The constant and meticulous work in favor of quality, research and experimentation of new agronomic and wine making techniques, the dissemination of the culture and tradition of the territory of which the company is the interpreter.
Il Sagrantino
We cannot talk about Umbria and Montefalco, today, without mentioning Sagrantino. A very ancient grape variety that produces red grapes with exceptional characteristics both for long aging wines and for passito wines.
Marco Caprai believed in the great richness of this tradition and has recovered it in a modern key, adopting the most innovative methods of production and business management. Thanks to continuous research and experimentation we work to offer to the public powerful, elegant wines with great personality and typicality.
Thanks to a continuous research and experimentation we work to offer to the public powerful wines, elegant and endowed with great personality and typicality…
Our cellar, modern and functional, was completely renovated in 1997 and today presents inside: A vinification and storage department where there are stainless steel tanks for fermentation and storage of wines, equipped with devices for temperature regulation and automation of the pumping-over of red wines during fermentation.
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