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Dolcetto Rosso Umbria IGT Cordaro – Cantina Semonte

Original price was: 18,00 €.Current price is: 15,65 €.

In Stock

Vintage: 2017 – Size: 0.75 l – Alcohol content: 13% vol.

Explores a bouquet of floral notes, red fruit, vanilla and spice, tantalizing the senses with every movement and sip. On the palate, it is dry, warm and pleasantly soft, culminating in a harmonious finish.
Suggested pairings: pairs beautifully with a variety of dishes, including antipasti, charcuterie boards, pasta with white truffle sauce, robust meat ragouts and red meats.
Serving temperature: 16-18°C.

Categories: Red, Small cellars, Wine SKU: 20902 Tags: Red wine Umbria Umbria IGT Brand: Cantina Semonte

The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.

Weight	1,6 kg
Denominazione	Umbria Rosso IGT
Prodotto	Medium-aged red wine
Regione	Umbria
Alcol	13% vol.
Annata	2017
Cantina	Semonte
Volume cl	75

Dolcetto Rosso Umbria Cordaro – Cantina Semonte

Dolcetto Cordaro Cantina Semonte, immerse yourself in the rich flavors and captivating aromas of Dolcetto Rosso Umbria Cordaro, made with precision and passion by Cantina Semonte. This wine embodies the essence of Umbria, with a blend of 90% Dolcetto and 10% Merlot grapes, offering a sensory journey that evokes the soul of the region. Leggi di più

Grape Composition:

90% Dolcetto and 10% Merlot grapes perfectly harmonize in Dolcetto Cordaro from Cantina Semonte, creating a symphony of flavors that dance on the palate with every sip.

Classification:

Indicazione Geografica Tipica (IGT), a testament to the wine’s regional authenticity and quality.

Climate:

This wine reflects the characteristics of Umbria’s continental climate, with hot summers and ideal temperature fluctuations. Cold, snowy winters and year-round rainfall contribute to the unique terroir that shapes the wine’s profile.

Cultivation Techniques:

Using the Guyot method, the grapes are meticulously cultivated to ensure optimal quality and flavor development.

Vinification Process:

Hand-picked grapes are delicately destemmed and gently pressed, initiating a controlled fermentation process in stainless steel tanks. A 10-day maceration period extracts the essence of the grapes, adding depth and complexity to the wine.

Aging:

Dolcetto Cordaro Cantina Semonte is aged for 24 months in French oak barriques, where the wine develops layers of subtle flavor, imparting notes of vanilla and spices that complement its floral and red fruit aromas.

Tasting Notes:

Experience a bouquet of floral notes, red fruits, vanilla, and spices, teasing the senses with every movement and sip. On the palate, Dolcetto Cordaro Cantina Semonte is dry, warm, and pleasantly soft, culminating in a harmonious finish.

Alcohol Content:

With 13% alcohol by volume, Dolcetto Cordaro Cantina Semonte strikes the perfect balance between elegance and intensity.

Food Pairings:

Versatile and vibrant, this wine pairs beautifully with a variety of dishes, including appetizers, charcuterie boards, pasta with white truffle sauce, hearty meat ragù, and red meats.

Aging Potential:

While delightful upon release, this wine has aging potential, rewarding those who exercise patience with enhanced complexity and refinement over the next five years.

Immerse yourself in the allure of Dolcetto Cordaro Cantina Semonte Rosso Umbria, a wine that captures the essence of the Umbrian terroir in every sip.

See all the wines of Cantina Semonte

Cellar: Cantina Semonte

Caprai Arnaldo; tradition, innovation and territory are our guiding words in everyday work. Leggi di più

The goal today is to thirty years ago:

The constant and meticulous work in favor of quality, research and experimentation of new agronomic and wine making techniques, the dissemination of the culture and tradition of the territory of which the company is the interpreter.

Il Sagrantino

We cannot talk about Umbria and Montefalco, today, without mentioning Sagrantino. A very ancient grape variety that produces red grapes with exceptional characteristics both for long aging wines and for passito wines.

Marco Caprai believed in the great richness of this tradition and has recovered it in a modern key, adopting the most innovative methods of production and business management. Thanks to continuous research and experimentation we work to offer to the public powerful, elegant wines with great personality and typicality.

Thanks to a continuous research and experimentation we work to offer to the public powerful wines, elegant and endowed with great personality and typicality…

Our cellar, modern and functional, was completely renovated in 1997 and today presents inside: A vinification and storage department where there are stainless steel tanks for fermentation and storage of wines, equipped with devices for temperature regulation and automation of the pumping-over of red wines during fermentation.