Montefalco Rosso – Milziade Antano

The alcoholic fermentation takes place in stainless steel tanks, utilizing the aid of native yeasts from the grape, while the malolactic fermentation occurs in steel. This wine undergoes a 24-month aging process, with 12 months in large oak barrels (oak) and an additional 4-6 months in the bottle, resulting in a wine of unparalleled complexity.

Montefalco Rosso Milziade Antano boasts an alcohol content of 15% vol. In the glass, it reveals an intense ruby red color. The aroma is fresh and enveloping, with a bouquet of red bramble fruits. On the palate, it offers a harmonious, persistent profile, with a delicate tannic finish, making it approachable.

Pair this exceptional wine with white and red meats, game, and medium-aged cheeses. The ideal serving temperature is between 16°C and 18°C, and it has a remarkable aging potential of 8-10 years.

Experience the authentic beauty of Umbria with Montefalco Rosso Milziade Antano, a wine that exemplifies Italian craftsmanship and heritage.