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Tralcetto Cerasuolo d’Abruzzo – Zaccagnini

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This wine presents a cherry pink color of medium intensity. Notes of fragrant and juicy fruit are perceived on the nose, with an evident strawberry-berry fragrance, accompanied by nuances of pomegranate and light hints of aromatic herbs.
Suggested pairings: Cerasuolo d’Abruzzo DOC is a versatile rosé wine that is ideal with fish dishes, light appetizers and vegetable-based pasta dishes
Serving Temperature: 12-14°C.

Categories: , SKU: 19403 Brand:
Weight1,60 kg
Denominazione

Cerasuolo d'Abruzzo DOC

Prodotto

Rosé wine

Regione

Abruzzo

Annata

2022

Cantina

Zaccagnini

Alcol

12,5% vol.

Volume cl

75

Tralcetto Cerasuolo d’Abruzzo – Zaccagnini

Tralcetto Cerasuolo Abruzzo Zaccagnini  Rosé Wine
Type: Cerasuolo d’Abruzzo DOC
Grape Variety: Black-skinned grapes
Production Region: Abruzzo, Italy
Cultivation System: Pergola and espalier
Soil Type: Medium-textured clay
Harvest Period: Usually early Leggi di più

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Cellar:

Caprai Arnaldo; tradition, innovation and territory are our guiding words in everyday work. Leggi di più

The goal today is to thirty years ago:

The constant and meticulous work in favor of quality, research and experimentation of new agronomic and wine making techniques, the dissemination of the culture and tradition of the territory of which the company is the interpreter.

Il Sagrantino

We cannot talk about Umbria and Montefalco, today, without mentioning Sagrantino. A very ancient grape variety that produces red grapes with exceptional characteristics both for long aging wines and for passito wines.

Marco Caprai believed in the great richness of this tradition and has recovered it in a modern key, adopting the most innovative methods of production and business management. Thanks to continuous research and experimentation we work to offer to the public powerful, elegant wines with great personality and typicality.

Thanks to a continuous research and experimentation we work to offer to the public powerful wines, elegant and endowed with great personality and typicality…

Our cellar, modern and functional, was completely renovated in 1997 and today presents inside: A vinification and storage department where there are stainless steel tanks for fermentation and storage of wines, equipped with devices for temperature regulation and automation of the pumping-over of red wines during fermentation.

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