Cream with Chocolate and Rum Liqueur
Creamy variant of the Liquor, suitable for those who do not like the strong flavor of alcohol.
It has a consistent density and a taste full of dark chocolate.
It should be served cold, as an excellent after meal, or paired with all desserts in general; excellent on desserts, ice cream or fruit salads.
Delicious during the cold season, on slices of panettone or warm pandoro, or as an accompaniment to dry cookies, for a pleasant moment of relaxation.