A success achieved thanks to the wisdom of combining the distinct taste of truffles with the other ingredients.
Amaro with truffle is designed according to an ancient recipe, it is appreciated for the harmony in which the herbs are combined with truffles and create a unique product. It is a liqueur that has had great success,widespread in the 80′s and 90′s in central Italy. Today it is counted among the local products. Always a good digestive at the end of a meal or after a coffee. Excellent with desserts, sweets, ice cream. Serve it as cold as possible.