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In Stock
Excellent even alone at the end of a meal, it goes perfectly with fat or blue cheeses, foie gras, pastries and dry desserts
The vintages of the wines shown in the detail and product sheet may be subject to change. If you would like a specific vintage you can let us know in the notes field of your order.
Weight | 1,6 kg |
---|---|
Alcol | 13,5% vol |
Denominazione | |
Prodotto | Dessert wine |
Regione | Veneto |
Volume cl | 50 |
Cantina | Cà Rugate |
Recioto di Soave La Perlara – Ca’ Rugate
Recioto La Perlara Ca’ Rugate produced with Garganega grape 100%
Denomination: Recioto di Soave DOCG Leggi di più
Area of production:
A selection of the best grapes from Ca’ Rugate’s vineyards in Brognoligo di Monteforte d’Alpone
Winemaking:
The grapes are allowed to dry gently in well-ventilated rooms for around 6-7 months, concentrating their flavors and sweetness. In spring the dried grapes are pressed and fermented in barrel with natural yeast then allowed to mature in wood for 10-12 months
Tasting note:
Recioto La Perlara Ca’ Rugate golden yellow. Intensely perfumed with floral notes and hints of sultanas, dried figs, nuts and spices. Richly sweet and lingering in the mouth dessert wine very good also with cheese. At its best after at least one year in bottle
Serving:
Recioto La Perlara Ca’ Rugate perfect on its own, or at the end of a meal. A lovely partner with cakes and pastries, foie gras and blue veined cheeses.
Suggested initial serving temperature: 10°C
Cellar: Cà Rugate
Nessuna descrizione disponibile per questo marchio.
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