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Boscolo Colli Alto Tiberini DOC

Vigneti De Santis
€14.70
€9.85 Save 33%
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Pasta dishes with sauce, grilled red meats, roasts and aged cheeses

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  • The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
    The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
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    The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
  • All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
    All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
  • You can request the return for any product within 14 days from the delivery date within the limits set by the regulations of Legislative Decree 206/05 ("Consumer Code").
    You can request the return for any product within 14 days from the delivery date within the limits set by the regulations of Legislative Decree 206/05 ("Consumer Code").

Boscolo Rosso DOC Colli Altotiberini

The area of ​​origin of the grapes is that of the hills between Perugia Assisi and Gubbio at a height of 400 m. on stony and clayey sedimentary soil.

Vines: Sangiovese, Merlot and Pinot Nero carefully selected and harvested by hand

Harvest period: September / October

Vinification: soft pressing and subsequent maceration for 8/10 days with the skins, numerous pumpovers and punching down

Aging: in stainless steel for two months, then in large oak barrels for 6 months, then in the bottle

Color: ruby ​​red with purple reflections

Taste: full, full bodied with extraordinary taste and smell

Alcohol content. 13% vol.

Food matches: pasta dishes with sauce, grilled red meats, roasts and aged cheeses

Service notes: serve at 16-18 ° C. Intense and fine flavor, characterized by a rich note of fresh fruit.

Vigneti de Santis

Data sheet

product
Barrel-aged structured red wine
region
Umbria
grapes
Sangiovese, Merlot and Pinot Nero
vintage
2017
winemaking
Soft pressing and subsequent maceration for 8/10 days with the skins
Ageing
In stainless steel for two months, then in large oak barrels for 6 months
Food Type
Pasta dishes with sauce, grilled red meats, roasts and aged cheeses
features
Full, full bodied with extraordinary taste and smell
alcohol
13,5% vol
volume cl
75

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