He perfect pairing for any occasion, goes well with appetizers, fish or white meats. Ideal with mixed bean soups or seafood and pasta or risotto with spring vegetables.
Chardonnay Umbria IGT
Classification: Chardonnay Umbria IGT
Variety: 100% Chardonnay
First year of production: 2015
Vine training system: guyot
Vine density: 2.400-3.600 vines/acre
Yield per acre: 2-3 ton
Aging: 3 months in steel, at least 3 further months in the bottle
Color: bright, luminous with green reflections
Aroma: an intense bouquet of aromas with initial citrus, peat and white peach notes and delicate butter and mineral endnotes
Taste: a harmonious and seductive flavor with a crisp freshness that gives the wine a prolonged aftertaste.
Serving suggestion: he perfect pairing for any occasion, goes well with appetizers, fish or white meats. Ideal with mixed bean soups or seafood and pasta or risotto with spring vegetables.
Servung temperature: 8-10°C (46-50 °F)
Aging potential: 3-5 years
Versatile enough to be matched with several courses due to its elegant and freshness.
Aperitifs, appetizers, fish and white meats. Excellent on legume soups and first courses...
Best coupling with white meats, grilled fish and shellfish, fried food, cheese and...
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Serving temp and pairing suggestions: A very versatile wine. Excellent with grilled meats,...
A great wine to go with any grilled or roasted meats, aged cheeses, or cured meats
As an aperitif wine or consumed with seafood, veal, or poultry dishes.
Serving temp and pairing suggestions: This red wine, best served at a temperature between...
A wonderful piece of roasted meat, preferably one with a bit of fat content, game, and...
With a smooth finish of almond and chocolate, and a very nice alcohol level of 45°, this...
He perfect pairing for any occasion, goes well with appetizers, fish or white meats. Ideal with mixed bean soups or seafood and pasta or risotto with spring vegetables.
