Grechetto dell'Umbria IGTMilziade Antano Fattoria di Colle Allodole
The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
You can request the return for any product within 14 days from the delivery date within the limits set by the regulations of Legislative Decree 206/05 ("Consumer Code").
PRODUCTION AREA: Bevagna (PG)
COMPOSITION: Grechetto (100%)
HARVEST PERIOD: mid September - end September
HARVEST: Hand-picked, in baskets
ALCOHOLIC FERMENTATION: In stainless steel vats using only the natural yeasts present on the grapes
AGEING: Steel (7 months) - Glass (1 month)
COLOR straw yellow; BOUQUET: white and yellow flowers, delicate hints of exotic fruits; TASTE: Soft delicate flavor
FOOD PAIRING: Aperitifs, appetizers, fish, white meats, soft cheeses, medium-aged cheeses
SERVING TEMPERATURE: 8° - 10°C