Grechetto dell'Umbria IGTBRAND: Milziade Antano Fattoria di Colle Allodole
The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
PRODUCTION AREA: Bevagna (PG)
COMPOSITION: Grechetto (100%)
HARVEST PERIOD: mid September - end September
HARVEST: Hand-picked, in baskets
ALCOHOLIC FERMENTATION: In stainless steel vats using only the natural yeasts present on the grapes
AGEING: Steel (7 months) - Glass (1 month)
COLOR straw yellow; BOUQUET: white and yellow flowers, delicate hints of exotic fruits; TASTE: Soft delicate flavor
FOOD PAIRING: Aperitifs, appetizers, fish, white meats, soft cheeses, medium-aged cheeses
SERVING TEMPERATURE: 8° - 10°C