White Passito Colle di Rocco

BRAND: Colle di Rocco
€19.50
Tax included

Pastries, puddings, ice cream, nougat, pandoro

Quantity
Available

  • The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
    The vintages of the wines reported in detail and in the product sheet can be subject to variations. If you want a specific year you can tell it in the 'notes' field of the order.
  • The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
    The methods of payment accepted are: Credit Card, Prepaid Card, PayPal, Bank Transfer.
  • All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.
    All orders received by Enoteca Lombardi will be sent as soon as possible and in any case within 10 working days.

Passito Bianco (Sweet Wine)

Umbria Bianco Passito I.G.T.

Description: The White Passito we produce, is a wine made from the ancient vineyards white grapes, such as Trebbiano, Lazio and Tuscan Malvasia  and Grechetto.

After 3 months of drying on frames, the grapes are pressed and the must is fermented at a constant temperature (15 °).  Aging is processed in  steel vats in order to preserve the fruity scent. The resulting sweet wine is extraordinarily rich in aromas and flavors.

Variety: Malvasia (60%), Trebbiano (20%), Grechetto (10%), other white grapes  (10%)

Altitude: 320 meters asl

Exposure: North-East

Plant Density: 3.500/4.000 plants /Ha

Type of coltivation: cordone speronato

Grape Yeild: 60 q.li /Ha

Harvest: mid-end september

Method of harvesting: by hand

Grape drying: The grapes, placed on frames are dried for 2-3 months at a constant temperature (15°)

Wine Yeild: 30% (about 30 litres of sweet wine for 100 kg of grapes

Fermentation: in vats for 20 days at controlled temperature

Aging: in steal for 4 months

Percent alcohol: 15.5%

Tasting: Amber colour wine with golden hues that tend to copper during aging; the palate is sweet but not cloying, well balanced by acidity, with flavors of dried fruit, figs, and almonds. The aftertaste is powerful and persistent: it can be drunk cold (8 °) or at room temperature (20 °)

Serving suggestions: cheese, liver pate, roast meat, pastries, puddings, ice cream, nougat, pandoro, dried fruit, etc.


Data sheet

product
Raisin wine
denomination
Umbria Bianco igt
region
Umbria
grapes
Malvasia (60%), Trebbiano (20%), Grechetto (10%), other white grapes (10%)
vintage
2014
winemaking
Ageing
In vats for 20 days at controlled temperature
Food Type
Pastries, puddings, ice cream, nougat, pandoro, dried fruit
features
Amber colour wine with golden hues that tend to copper during aging
alcohol
15,5% vol
volume cl
50

Specific References

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White Passito Colle di Rocco

Pastries, puddings, ice cream, nougat, pandoro

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